Learn Traditional Vietnamese Cuisine - Hoi An
A Family Cooking School
We will embark by boat ( about 35 minutes trip) to join my family’s village on a small island on the river delta of Hoi An.
Upon your arrival, you will be served fresh fruit juice a typical Vietnamese fruit-based drink, to welcome you. While you enjoy your drink, It will be the opportunity to learn about the Vietnamese countryside life and meet Grandma.
From here, we will go to my family’s home where you will begin your cooking lesson. Learn how the rice paper used in “nems” is prepared, and make your own using the stone grind used by my grandmother to make rice flour, and learn how to prepare several typical dishes of this region:
Once the meal has been prepared, we will enjoy the meal in my grandmother’s garden. You will also be served pumpkin soup and “Xí Mà“ a dessert (black sesame pudding).
We will return to Hoi An by boat (or by bicycle if preferred, see details below)
Receive My GrandMa's Cookbook as a gift
During your cooking class with My Grandma's Home Cooking, you will receive my Grandma's cookbook as a gift.
In this book, illustrated and in color, you will find the description of all the recipes you learned during your cooking class and much more.
NOTES (cooking class only)
Morning Tour
- Time: Start at 9:30 am - Return 3 pm.
Vegetarian menu available on request:
- Banh xeo.
- Eggplant
- Papaya salad
- Tofu with mushrooms
Don't forget:
- Sun lotion.
- cap or hat.
- Your camera.
Included:
- Boat transfer on the Thu Bon river
- Welcome drink
- Cooking Class and visit in French or English (please indicate when you book if you wish to have a French guide).
- All of the ingredients needed to make your four meal
- Cookbook (in French or English)
Our Price does not include:
- additional drinks
- Insurance
Tarifs
Cooking class only (without the visit to the Hoi An market and without guiding bicycle tour)
- Adult: 35 USD
- Chil (6-12 years old): 24 USD
- Child under 6 years old: FREE.
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